Food Chain In The Atlantic Ocean

Learn more about food chains in this article.

Food chain in the atlantic ocean. It covers approximately 20 percent of the earths surface and about 29 percent of its water surface area. The light intensity alters. Food chain ecology Food chain in ecology the sequence of transfers of matter and energy in the form of food from organism to organism.

On the oceans surface waters microscopic animalszooplankton which include jellyfish. A food chain in the ocean begins with tiny one-celled organisms called diatoms which make their own food from sunlight. Phytoplankton and algae form the bases of aquatic food webs.

I got my inspiration from my art teacher mentioning species diversity which I automatically related to the food chain. A food chain is a linear 1-directional diagram of the feeding relationships between organisms in an area. The Atlantic Ocean Food Chain.

The next level of the marine food chain is made up of animals that feast on the seas abundant plant life. An ocean food chain shows how energy is passed from one organism living thing to another in the ocean. Food webs describe who eats whom in an ecological community.

In his sophisticated computer model Schmittner does not predict that the Atlantic Conveyer current which drags warm water from the southern tropics into the North Atlantic and warms Europe will be disrupted. In the food chain its show the feeding relation to consumer. Marine biome is primarily found in five oceans like the pacific the atlantic the arctic the indian.

Food chains intertwine locally into a food web because most organisms consume more than one type of animal or plant. The food chain begins with the tiniest microorganisms who are the major producers of food in the ocean and are in turn consumed by bigger lives which are eventually preyed by the largest marine lives such as whales and sharks. Rather his study is one of the first to examine what would happen to the ocean food chain if such a disruption did take place.