Civet Cat Coffee Process

Coffee cherries pass through the civets gut where the fruit is absorbed.

Civet cat coffee process. Tropical forests in Asia are disappearing rapidly and as a result civet cats are becoming endangered species. Civet cat coffee known in its original language as Kopi Luwak is the worlds most expensive coffee. The civets digestion process neutralizes and removes the coffee beans acidity and these acidic compounds are essential for a coffees flavor and sweetness.

What Is Civet Coffee. Cat poop coffee aka Kopi Luwak are the coffee berries that have once been eaten and excreted by a cat called the Asian Palm Civet. The actual coffee bean remains undigested and is excreted.

This coffee is famous for its unique method of processing. So basically a cat called the Asian Palm Civet eats the berries from a coffee tree then basically poops them out. Presently for your Civet Coffee to be UTZ certified it means this body has inspected first-hand your production process from the manner of feces collection through washing drying pounding sorting roasting and packing to distribution that your Civet Coffee is from cage-free Civet Cats hand-collected not chemically manufactured and pure no fillers mixed in.

The primary selling point for cat poop coffee is its downfall. Its the worlds most expensive coffee and its made from poop. As part of the digestion process natural enzymes ferment the beans.

On Indonesias famous coffee islands of Sumatra and Java that includes the raw ripe fruit of coffee trees. The civet cat eats ripe coffee cherries and after it has digested the fruity pulp excretes the coffee beans. Finally right before we are ready to ship to you we roast the beans at 220 degrees.

Thus this uncommon fermentation method results in the smooth well-balanced taste of Civet Coffee. After drying we wash a second time to ensure all outer shells are removed. To be created a civet must consume coffee beans and the beans must pass through the animals digestive track.